I’m Angus features a stylish alfresco dining space on the water’s edge and an elegant interior with rich saffron and burgundy hues and natural finishes.
I’m Angus offers something for everyone, from our signature Grainge Grain fed Angus and premium Australian Wagyu Beef to Fresh Seafood and Vegetarian options.
The visually striking open chargrills at I’m Angus adds an impressive touch to any event and showcases the creative flair of the restaurant’s chefs.
Combining the warmth of a steakhouse that fuses contemporary style with traditional comforts, I’m Angus has key features incorporated into its design to make planning a function of any size a seamless affair. Spacious yet intimate, I’m Angus can offer specially tailored menus and beverage packages to suit almost any budget and range of dietary requirements.
